Room 9 you shine all the time: Using the harvest

Thursday, March 17, 2011

Using the harvest

It was a very busy session at Garden Club today. Tomatoes were cut in preparation for the tomato relish making and sweet corn was munched! Lettuce, courgettes, cucumbers and tomatoes were shared out at the end to take home. Yum!

3 comments:

Logan Hay said...: Yummy yummy vegtibles. That would be very hard to finish making it all.; March 18, 2011 at 7:54 AM
cAMRYN said...: That looks ymmy.I wonder what was
your favourite food?; March 22, 2011 at 2:03 PM
Charlotte said...: ymu; March 24, 2011 at 2:05 PM

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The Key Competencies

This term we are focusing on the Key Competency of participating and contributing. First we talked about Gregory Smith the remarkable boy who has made a significant contribution to helping children in need around the world. Next we talked about brilliant Bridgette who is setting up a book swap initiative based on the Lilliput Libraries. The book swap will be open Thursday and Friday. What a great contribution Bridgette! We then talked about the wonderful contribution our parents make to Outram School. We are very excited that the new recipe book will be launched on Sunday. Then we talked about Aleisha Cotton and Kelsey Hoggard and the wonderful contribution they made to some schools in Samoa. We looked at examples around Outram School where we have seen children participating and contributing. This week we looked at the contribution that the Bill and Melinda Gates Foundation is making.