Room 9 you shine all the time: Cooking with Garden Club

Thursday, March 8, 2012

Cooking with Garden Club

Today potatoes were peeled, chopped and baked and tomatoes, courgettes and red onions were gently fried. Emily, Jamie and Daniel were very helpful seniors and everyone was happy to feast on fresh vegetables.

1 comment:

Room 9 we shine said...: We loved the food we cooked. The potatoes were the best.; March 14, 2012 at 8:06 AM

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The Key Competencies

This term we are focusing on the Key Competency of participating and contributing. First we talked about Gregory Smith the remarkable boy who has made a significant contribution to helping children in need around the world. Next we talked about brilliant Bridgette who is setting up a book swap initiative based on the Lilliput Libraries. The book swap will be open Thursday and Friday. What a great contribution Bridgette! We then talked about the wonderful contribution our parents make to Outram School. We are very excited that the new recipe book will be launched on Sunday. Then we talked about Aleisha Cotton and Kelsey Hoggard and the wonderful contribution they made to some schools in Samoa. We looked at examples around Outram School where we have seen children participating and contributing. This week we looked at the contribution that the Bill and Melinda Gates Foundation is making.